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The Thai Cuisine became famous all around the globe in the last decades. In opposition to the cuisines of India, Thai food is mostly made from fresh ingredients, herbs and spices. As many people think Thai food is always devilish hot, there is a wide selection of not hot noodle and rice dishes around. Most well-known are the hot & spicy Thai curries, the hot & sour shrimp or prawn soup Tom Yum Goong, the delicious coconutmilk soup Tom Kha Gai and the Thai salads Yum. Commonly the cuisine of Thailand is divided in 4 different regions: the cuisine of North Thailand, well-known for its spicy Nam Prik, chili pastes, the cuisine of North East Thailand (Isaan), the cuisine of Central Thailand and the devilish hot cuisine of South Thailand. Key ingredients are lemongras, kaffir lime leaves, limes, galingale, ginger, coconut milk and to replace salt, fishsauce.
For sure a green colored sandwich bread looks quite uncommon, but in Thailand it is very popular. We know that curious toast bread many years, there was also a pink version around, but we´ve been afraid to try it. As we wanted to try out a Malaysian recipe for a Kaya Toast, we decided, that [more...]
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Most of the Thai desserts (Thai: Kanom Thai) are quite colorful and very sweet, like this small Thai cakes, called Pui Fai. The Pui Fai cake is made from wheat flour, duck eggs, baking powder, sweet condensed milk, sugar, water and natural food coloring. Honestly, the Pui Fai cakes are not bad, but I´m still [more...]
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You can smell it from far away, if a modified motorcycle with stinky dried squid is around. Thai people seem to have a soft spot for fishy snacks and this dried squid is very popular in Thailand. Especially at nighttime armies of dried squid sellers are around in big cities in Thailand. They stop in [more...]
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Especially in bigger cities, where many people life in small rooms without a kitchen, Thai people order their food to take away. Food is mostly availabe to take away in restaurants and the small street kitchens. Just tell them “Sai Thung”, means put it in a plastic bag or “Sai Gong”, put it in a [more...]
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Mama Instant Noodle Soup is the Nr. 1 food in Thailand and this not because the instant noodles are very tasty, but rather they are much cheaper than a “real meal”. Instant Noodles has been invented in Japan by Momofuku Ando of Nissin Foods and has been primarily marketed under the brand name Chikin Ramen [more...]
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The tasty Thai jasmine rice, also called fragrant rice is a premium long grain rice (Oryza) and has compared with other sorts of rice a real taste of its own. The fragrant jasmine rice is the staple diet in Thailand and who important and beloved rice is in Thailand, You will recognize by the Thai [more...]
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